Production of Menaquinones by Lactic Acid Bacteria
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چکیده
منابع مشابه
Exopolysaccharides Production by Lactic Acid Bacteria
Exopolysaccharides (EPSs) are high molecular weight and biodegradable polymers. They are biosynthesized by a wide range of bacteria. Lactic acid bacteria (LAB) are also able to produce EPSs. EPSs can be classified into two groups. These are homopolysaccharides and heteropolysaccharides. Homopolysaccharides are polymers which are composed of one type of monosaccharide. Heteropolysaccharides are ...
متن کاملProduction of conjugated fatty acids by lactic acid bacteria.
Conjugated fatty acids have attracted much attention as a novel type of biologically beneficial functional lipid. Some isomers of conjugated linoleic acid (CLA) reduce carcinogenesis, atherosclerosis, and body fat. Considering the use of CLA for medicinal and nutraceutical purposes, a safe isomer-selective process is required. The introduction of biological reactions for CLA production could be...
متن کاملThe Current Status and Future Expectations in Industrial Production of Lactic Acid by Lactic Acid Bacteria
© 2013 Taskila and Ojamo, licensee InTech. This is an open access chapter distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/3.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. The Current Status and Future Expectations in Industrial Production of Lactic Aci...
متن کاملFactors affecting diacetyl production by lactic acid bacteria.
Recently it has been observed that the lactic acid bacteria are primarily responsible for the production of diacetyl during concentration of orange juice. The amount of diacetyl present is used as an indicator of the degree of contamination, even though it is not a major end product of fermentation. Its presence may be detected even though little change in total acidity or pH has been noted. A ...
متن کاملBacteriocin production by spray-dried lactic acid bacteria.
AIMS Cell survival and antagonistic activity against Listeria innocua, Listeria monocytogenes and Staphylococcus aureus were investigated after spray-drying three bacteriocin-producing strains of lactic acid bacteria: Carnobacterium divergens, Lactobacillus salivarius and Lactobacillus sakei. METHODS AND RESULTS Bacterial cell concentrates were spray-dried and stored at 4 degrees C and 18 deg...
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ژورنال
عنوان ژورنال: Journal of Dairy Science
سال: 1999
ISSN: 0022-0302
DOI: 10.3168/jds.s0022-0302(99)75424-x